At the table: The Halloween shortbread recipe – Corsica Net Infos


38968867 33759602 - At the table: The Halloween shortbread recipe - Corsica Net Infos

Ingredients for 12 cookies

250g of flour
140 g of sugar
140 g of butter
100 g spread
2 tbsp. vanilla extract
4 eggs
food coloring

Prepare the dough in advance so that it can rest for at least an hour by beating the powdered sugar and the soft butter to obtain a foamy texture. Add the whole egg. Whisk vigorously everything. Stir in the flour several times, finishing the mixture by hand to obtain a sandy texture.

Form a nice ball of dough

Preheat the oven to 160 ° C

Flour the work surface and spread the cooled dough with a rolling pin

Form pasta circles using an inverted glass or use the Halloween cookie cutters

– Cover a baking tray with parchment paper, Arrange the pie shells, spread a layer of spread and cover with a second puck.

Let the cookies cook for 10 to 12 minutes.

ON THE SAME SUBJECT

Let's block ads! (Why?)

Categories Cooking

Leave a Comment