ALL IN THE KITCHEN – This Monday, the faithful of Tous en cuisine will be able to make vegetable and tuna lasagna, a peach salad with herbs. The list of ingredients for both recipes.
(Updated September 7 2020 at 9:16 am) A new culinary week begins with Tous en cuisine. The show's faithful will be able to discover new recipes thanks to the precious advice of Cyril Lignac. And it starts this Monday, September 7, 2020 with the preparation of lasagna with vegetables and tuna and a peach salad with herbs. Until September 11, gourmets who follow the cooking show every day will also be able to make pancakes with eggs, ham and cheese, pancakes with suzettes, sautéed beef and soy sauce, a clafoutis with mirabelle plums, a tomato vermicelli soup, a tian of vegetables, a summer salad (the last!) and finally a Savoy cake with a fruit compote.
The list of ingredients for this news from Tous en cuisine can be found in a tweet from Cyril Lignac below, which will allow the show's faithful to do their shopping accordingly. You can also find the ingredients you need for the whole week on the CuisineAZ website and on M6's social networks. You just have to prepare the ingredients weighed before the show to be able to follow Cyril Lignac's instructions quietly. If you prefer to make an Tous en cuisine recipe already broadcast on M6, don't panic, the sixth channel makes Cyril Lignac's recipes available on his 6play site in replay streaming. Those who prefer written instructions can find them on the channel's Instagram account, @ m6officiel.
Tous en cuisine en direct avec Cyril Lignac is a television program broadcast initially on M6 from March 24 to June 12, 2020. This daily culinary meeting was created during confinement, in order to help the French take care of themselves by preparing healthy and gourmet meals. Building on its successful audiences, the show resumes on August 24, 2020, with professional chef and host Jérôme Anthony still behind the stove. The show is broadcast from Monday to Friday at 6:40 p.m. on M6.
In an interview given to TV Mag, Cyril Lignac detailed the advantages, but also the constraints of the program: "I am a hard worker and I live from my passion. The public, the success, the enthusiasm were there, so I wanted to resume this show ". However, if the chief was able to organize himself for this return to television, he made it very clear: "I cannot hold out all year round with a daily live broadcast, so we are going to make salvos". Viewers are going to have to take advantage of it, because we don't know when Tous en cuisine could stop, temporarily or permanently. The show is currently scheduled on M6 until September 18.
Each week, Tous en cuisine en direct with Cyril Lignac offers new recipes to be made at the same time as the chef and the host Jérôme Anthony. In order to follow the preparation instructions directly, CuisineAZ and M6 put online the list of ingredients necessary for the preparations of the week. Generally, the list of ingredients is posted online on the cooking site but also on the social networks of M6 and those of Cyril Lignac on the Saturday preceding the broadcast of the show.
Since June 11, 2020, a cookbook has been released in bookstores. This book, titled Homemade n ° 1, compiles all the preparations disseminated in Tous en cuisine and concocted by Cyril Lignac during confinement and the start of deconfinement. It is available in bookstores for € 12.90. You can order it directly by clicking below. Homemade # 2 is currently available for the same price online and in bookstores since September 3, 2020.
Tous en cuisine live with Cyril Lignac offers many recipes on M6. To find all the chef's preparations, nothing could be simpler! All you have to do is connect to the 6play streaming site, which offers the program in replay and all those already broadcast. The channel's Instagram account, @ m6officiel, also posts the written steps for each new recipe on its account. The Homemade recipe book # 1 by Cyril Lignac, released on June 11, 2020 in bookstores, also compiles the chef's preparations seen on the show.
Tous en cuisine shone on M6 thanks to its concept, but also thanks to the personality of Cyril Lignac. Very popular with viewers, he is a chef recognized both in the world of cooking and on television. Cyril Lignac has several culinary establishments: Le Chardenoux, Aux Prés and Le Bar des Prés, in Paris, as well as the shops La pâtisserie Cyril Lignac and La Chocolaterie Cyril Lignac, also in the capital. The chef has also shone on M6 for several years, having started as a juror of the first seasons of Top Chef. Since 2012, he has worked as a member of the jury for the Meilleur Pâtissier, alongside Mercotte, and his popularity with viewers is well established.
Tous en cuisine avec Cyril Lignac was broadcast from Monday to Friday at 6:45 p.m. on M6 from March 24 to June 12, 2020. The show resumes on August 24, 2020 for a daily broadcast at 6:40 p.m., still on the sixth channel. Past recipes and shows have been made available for replay streaming on the 6play site. You just have to connect to the site to find them.