All in the kitchen with Cyril Lignac: the recipe for vegetable tian – Yahoo News

All week long, chef Cyril Lignac continues to present delicious recipes to us on his program Tous en cuisine. This Monday, September 7, he taught us how to make vegetable and tuna lasagna as well as a peach salad with herbs. This Tuesday September 8, he made a Breton meal consisting of egg, ham and cheese pancakes as well as suzette pancakes and this Wednesday September 9 it is a summer salad and a Savoy cake accompanied by its apple compote that he has present. But most of the dishes contain meat or fish … Are you a vegetarian or are you having vegetarians to eat at your house this week? It's not easy to find an easy dish to make that will please everyone … This Thursday, September 10, Cyril Lignac made a tian of vegetables, ideal for vegetarians and even vegan! Made with tomatoes, onions, eggplants, zucchini and garlic, it is full of flavor. This Thursday, YouTuber Monsieur Poulpe was invited on the show to make this recipe through his webcam, as were the anonymous guests as well as the presenter Jérôme Anthony. Do you also want to go behind your stove to make this dish? First, here is the list of ingredients!

Vegetable tian

The ingredients for 4 people :

300g of crushed tomatoes 1 onion, peeled and chopped 1 clove of garlic, peeled and degermed 2 Chinese eggplants (long) cut into 3mm slices 2 long courgettes, cut

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"data-reactid =" 24 "> All in the kitchen with Cyril Lignac: the recipe for tomato and vermicelli soup
Musiques en fête (France 3): who are the guests? (VIDEO)
Excluded. "It's crazy!" : the new cocktail of Willy Rovelli in Fort Boyard which makes you nauseous! (VIDEO)
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