All in the kitchen with Cyril Lignac: the recipe for sautéed beef with soy sauce – Yahoo News

In Tous en cuisine this Friday September 11 at 6:40 pm on M6, we could find Cyril Lignac in the company of his faithful sidekick Jérôme Anthony but also anonymous guests and the musician Thomas Dutronc. So they first made, as a main course, a sautéed beef with soy sauce, then for dessert, a delicious clafoutis with mirabelle plums … Yum! You don't know what to do to eat this weekend with your family or friends and this stir-fried beef with soy sauce tempts you? Do not hesitate long! If you are not an ace in the kitchen, this is not a problem because the recipe is really easy to make and far from being reserved for professionals like most of Cyril Lignac's recipes. Just follow his advice to the letter and get the right ingredients: beef (choose the part you prefer), soy sauce, honey, garlic, onion, bean sprouts, carrot, cucumber, peanuts as well as salad leaves, mint and coriander. Do you like it? Find the right dosages below before putting on your most beautiful apron and getting started with this recipe!

Sautéed beef with soy sauce

The ingredients for 4 people :

480g beef (fillet or flank steak or rump steak) 1 tsp. oyster sauce (optional) or nuoc-mâm sauce 1 tsp. tablespoon concentrated soy sauce 1 tsp. 1 tablespoon honey 1 peeled and chopped garlic clove 1 peeled and minced onion 100 g bean sprouts 1 peeled carrot and

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